Friday, February 25, 2011

Grandma Edie's Cole Slaw

1 bag prepared cole slaw mix
1/2 cup sugar
1/3 cup apple cider vinegar
2/3 cup mayo

1) Mix sugar, vinegar, and mayo until blended. Pour over cole slaw mix in a bowl and mix well.
2) Let it sit, covered, in the fridge for at least 2 hours before serving. Stir before serving.

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