Here is the original recipe I found online, and here are my adaptations:
2 cups creamy PB
2 cups white sugar
2 eggs
2 tsp baking soda
2 tsp vanilla
1/2 tsp salt
-Preheat oven to 350
-Mix all ingredients until combined well
-Using a large cookie scoop, scoop dough onto cookie sheet lined with Silpat
-Use a fork to make criss-cross marks on each cookie.
-Bake for 10-12 minutes. Let cookies rest for about 2 minutes before moving them to a cooling rack.
No comments:
Post a Comment