Soft Peanut Butter Cookies

Original recipe found here

• 1 cup  creamy peanut butter
• 1 cup packed brown sugar
• 1 cup  white sugar
• 1 cup  butter or 1 cup margarine, softened
• 2 eggs
• 1 teaspoon  baking soda
• 1 teaspoon  baking powder
• 1 teaspoon  vanilla extract
• 2 1⁄2cups  flour
• 
  
• Cream butter, peanut butter and both sugars together.
• Add eggs, one at a time, beating well.
• Add baking soda, powder and vanilla.
• Stir in flour.
• Roll into balls, roll in sugar. Flatten cookies, using a fork, in a criss-cross pattern.
• Bake on ungreased cookie sheet at 350 degrees for 6-7 minutes or adjust to suit your oven and size of cookies!